Tag Archives: baking

Banana bread with Chocolate Chips



2 mashed bananas
2 large eggs
1/2 a cup regular white sugar
1/2 a cup dark brown sugar
4 ounces softened unsalted butter
2 teaspoons vanilla extract
2 cups all-purpose flour
1 1/2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup mini chocolate chips

Cream sugar and butter; mash the bananas and beaten in with the mixture.
Combine eggs and vanilla.

Combine dry ingredients:
Flour, baking powder, baking soda, salt and chocolate chips.

Stir into the first mixture allowing the chocolate chips to coat well (do not beat).

Grease and flour a 9x5x3-inch loaf pan.

Pour in batter.

Cover loosely with a tent of aluminum foil. Bake at 325° for 30 minutes.

Remove foil and continue baking at 325° for 3o to 40 minutes (use clean toothpick test).

Cool before slicing or can be served warm with buttered pecan ice cream 🙂

Happy Baking!

Recipe adopted from Southern Food.

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